1 (8 oz.) cream cheese, softened
1 (14 oz.) sweetened condensed milk
3/4 cup cold water
1 (4 oz.) pk.instant vanilla pudding mix
1 cup (1/2 pint) whipping cream, whipped
1 (21 oz.) can cherry pie filling, chilled
graham cracker crust
*In a large bowl, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. On low speed, beat in water and pudding mix until smooth. Fold in whipped cream. Spread half of the mixture into prepared graham cracker crust and top with cherries. Chill 2 hours.
1 (14 oz.) sweetened condensed milk
3/4 cup cold water
1 (4 oz.) pk.instant vanilla pudding mix
1 cup (1/2 pint) whipping cream, whipped
1 (21 oz.) can cherry pie filling, chilled
graham cracker crust
*In a large bowl, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. On low speed, beat in water and pudding mix until smooth. Fold in whipped cream. Spread half of the mixture into prepared graham cracker crust and top with cherries. Chill 2 hours.
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